Veggie Burgers (Lactose Free)

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Veggie Burgers (Lactose Free). One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Veggie Burgers (Lactose Free) is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. Veggie Burgers (Lactose Free) is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Veggie Burgers (Lactose Free), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veggie Burgers (Lactose Free) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Veggie Burgers (Lactose Free) using 15 ingredients and 5 steps. Here is how you can achieve it.

i felt like making me a vege burger :) these fill ya up:D

Ingredients and spices that need to be Prepare to make Veggie Burgers (Lactose Free):

1. 2 can Garbanzo beans (chickpeas)
2. 1 Red pepper
3. 1 Green pepper
4. 2 eggs
5. 1/2 cup Crackers
6. onion powder
7. greek seasoning
8. garlic powder
9. 1 cup Daiya dairy free vegan cheese
10. flour
11. Earthbalance vegan butter (lactose free)
12. hot peppers (optional)
13. 1/8 tsp Bhut jolokia pepper (powder)
14. 1/2 tsp Habanero powder (or 1 habanero pepper)
15. 1/2 tsp Jalapeño powder (or 1 jalapeño pepper)

Steps to make to make Veggie Burgers (Lactose Free)

1. Drain, and mash Garbanzo beans. In a seperate container, mill the crackers to a powder. Set aside.
2. Core and slice Red and green peppers. ** if you are adding habanero/jalapeño peppers, chop them up and add them with the red and green peppers.
3. Mix all the chopped peppers to the garbanzo beans. Add eggs, crackers, and cheese. Mix well.
4. Add in the greek seasoning, onion powder, garlic powder, and bhut jolokia. Mix well.
5. form patties and coat them with flour on both sides. then bake them in a little butter until they are slightly crispy. Enjoy.

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So that's going to wrap it up for this special food Simple Way to Make Award-winning Veggie Burgers (Lactose Free). Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!