Meaty Southwestern Pasta
Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Meaty Southwestern Pasta. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Meaty Southwestern Pasta is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Meaty Southwestern Pasta is something which I have loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Meaty Southwestern Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meaty Southwestern Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Meaty Southwestern Pasta estimated approx 30 mins.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Meaty Southwestern Pasta using 6 ingredients and 1 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Meaty Southwestern Pasta:
- 1 lb Hamburger
- 1 box Hidden Valley Southwestern Ranch Pasta
- 1 tbsp Dry Basil
- 1/2 cup Milk
- 1 Salt
- 1/4 small Green Pepper
Instructions to make to make Meaty Southwestern Pasta
- Cook one pound hamburger add salt and green peppers drain. Boil noodles drain add to hamburger stir in seasoning packet then add milk. Let simmer then enjoy!
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So that is going to wrap it up for this special food Steps to Make Speedy Meaty Southwestern Pasta. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!