Earl Grey Chocolate Sour Cream Cake

Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Earl Grey Chocolate Sour Cream Cake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Earl Grey Chocolate Sour Cream Cake is one of the most well liked of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. Earl Grey Chocolate Sour Cream Cake is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Earl Grey Chocolate Sour Cream Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Earl Grey Chocolate Sour Cream Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Earl Grey Chocolate Sour Cream Cake is 10-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Earl Grey Chocolate Sour Cream Cake estimated approx 60 mins.

To begin with this particular recipe, we have to prepare a few components. You can cook Earl Grey Chocolate Sour Cream Cake using 12 ingredients and 5 steps. Here is how you can achieve that.

It's moist, has just the right amount of density thanks to the sour cream, it's lightly perfumed with Early Grey, it's chocolate-y, but no so much that it's too rich for an afternoon tea. And you don't have to love Early Grey to like this cake, but it helps. The texture itself is worth every bite.

Ingredients and spices that need to be Prepare to make Earl Grey Chocolate Sour Cream Cake:

1. 6 tea bags Earl Grey (or 2 tablespoons loose tea)
2. 1 Cup water , hot
3. 2 Cups flour
4. 1 Teaspoon baking soda
5. 1 Teaspoon baking powder
6. 1/4 Teaspoon salt
7. 1/2 Cup butter , unsalted , at room temperature
8. 3 eggs
9. 2 Cups sugar granulated
10. 4 Ounces chocolate semi-sweet , melted and cooled
11. 1/2 Cup sour cream
12. sugar Powdered

Steps to make to make Earl Grey Chocolate Sour Cream Cake

1. Heat oven to 350 degrees F and grease an 8-cup (or more) bundt pan.
2. Brew the tea in the hot water for 5 minutes. Remove tea bags (or strain the leaves) and set aside to cool. In a medium bowl, whisk together the flour, baking soda, baking powder, and salt.
3. In a stand mixer fitted with the paddle attachment, beat the butter and sugar until fluffy. Add the eggs one at a time, blending well after each addition.
4. Blend in the melted chocolate. Beat in the dry ingredients on low speed until almost combined, then alternately add the tea and sour cream until combined. Pour into prepared pan.
5. Bake for 40-50 minutes, or until a skewer inserted into the middle of the cake comes out with just a few crumbs attached. Remove from oven and let stand for 10 minutes. Turn out of the pan and onto a cooling rack to cool completely. Dust with confectioners' sugar before serving.

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So that is going to wrap this up for this special food Recipe of Perfect Earl Grey Chocolate Sour Cream Cake. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!