Eggless Chocolate Cake

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Eggless Chocolate Cake. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Eggless Chocolate Cake is one of the most favored of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Eggless Chocolate Cake is something that I've loved my whole life.
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To get started with this particular recipe, we must prepare a few components. You can cook Eggless Chocolate Cake using 10 ingredients and 5 steps. Here is how you can achieve it.
I made this cake yesterday and today I did icing, it's a very basic Chocolate cake with whip cream frosting.
Ingredients and spices that need to be Take to make Eggless Chocolate Cake:
- 190 gram maida/All purpose flour
- 200 gram sugar
- 50 gram butter
- 30 gram flavourless oil
- 1 tsp vanilla essense
- 1 tsp baking powder
- 1/2 tsp baking soda
- 25 gram cocoa powder
- 200 ml milk
- 1 tbsp vinegar
Instructions to make to make Eggless Chocolate Cake
- First add vinegar to the milk and keep it aside.
- Now in a bowl sieve maida, cocoa powder, baking soda, baking powder and keep it aside.
- In another bowl mix together oil, butter and sugar, once sugar dissolves completely add milk mixture and mix it again, now add venilla essense and mix, now fold in all the dry flours and mix.
- Add this mixture to greased 9" tin and bake it in a pre heated at 170 degree celcius for about 35 minutes.
- Let it cool completely and then un mould it. You can now decorate it with your choice of icing
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So that's going to wrap this up for this special food Simple Way to Prepare Super Quick Homemade Eggless Chocolate Cake. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!